A traditional saison brewed with wheat, rye, and oats. Fermented with saison and brettanomyces yeasts.

Uber Everywhere is a smooth, refreshing New England Double. You will find notes of Citrus, Peach, Apricot and Pine in the nose with a moderately creamy mouthfeel and just a bitterness, finishing with a slight hint of alcohol. So slight in fact that you will find yourself taking an Uber. An Uber Everywhere to be exact.

This beer was brewed in collaboration with FC Buffalo, Buffalo's professional soccer team. The beer is an extremely light and crisp summer beer, entirely late hopped with Simcoe, Amarillo and Citra hops, which results in a beer with the irresistible aroma and flavor of pineapples and oranges. This "fantastically crushable" beer is truly For Our City.

Hayburner is a luscious and citrusy IPA, with primary notes of orange, melon, grapefruit, and a slightly earthy finish. It packs a firm bitterness but remains balanced by abundant late hop additions and a soft, airy malt base.

This bright, slightly fruity, and very hoppy golden ale features old-world American and German hops. Low Bridge has impressive depth of flavor, yet is also extremely drinkable and will always serve you well, whether savoring it with a fine meal or while traveling to a far away town. Everybody down!

Our world-renowned Belgian-Style Quadrupel aged gracefully in Bourbon barrels.

This elegant fruit beer, matured on cherries, is brewed exclusively for Brewery Ommegang by Liefmans, a sister brewery, in Belgium.

A traditional Belgian-style wheat ale with whispers of sweet orange and a touch of tart lemon. Soft and seductive.

This Hefeweizen has ester and phenol flavor typical of wheat beers, brewed using organic two row Pilsen and white wheat malts grown within 4 miles of our brewery. Fermented at 68degrees, a clove flavor is complemented by a citrus hop finish from estate Cascade hops. (5.2% ABV)

4 different "C" hops. Large fruity and floral aroma with a malty backbone.

A refreshing beer any time of the year! A light golden brew that starts out with Canadian 2 row barley, White wheat, and noble German Hops. Then we add just the right amount of blueberry to give a great flavor and aroma.

Malt focused with toffee notes will have you dancing an Irish jig.

Our tart and refreshing homage to raspberries, Rubaeus, is softened up and rounded out with the infusion of nitrogen. The smooth, creamy mouthfeel gives the assertiveness of the raspberries a moment to linger on the tongue, bringing out a deeper, more complex richness to the beer. Brewed with pale wheat malt and crystal hops to allow the raspberries to shine; this is a fantastic way to enjoy Rubaeus year-round.

We unraveled some of our favorite American hops to get to the juicy goodness inside. Dry hopped with traditional hop pellets along with lupulin powder, an innovative hop product that separates lupulin from the hop flower, Unraveled IPA is incredibly flavorful and aromatic. Wheat and oats form a smooth backdrop to carry all those wonderful hop characteristics, while the pour is beautifully clear.

Full bodied and dark with hints of chocolate and toffee, the addition of local Perle and Fuggle hops helps balance this beer to a smooth yet robust finish.

Bold & malty, yet sessionably mild, her crisp finish will leave your palate begging for more.

Named after a wailing, shrouded spirit from Irish mythology, this brew is hauntingly delicious! Poured on nitro, we brewed this beer with flaked oats + 20 lbs. of Ithaca Coffee Co.’s whole bean Red Rooster Espresso added after fermentation to create a smooth, dark stout with deep notes of roasted coffee and tobacco.

Named in honor of Bob, one of our beloved brew dogs, this American Blonde is the perfect summer sipper! Brewed with blood orange puree, this unfiltered, medium-bodied brew has just the right amount of orange tang.

Our chef promised his two year old that the brewer would name a beer after him. Here it is. Maxx is a wild young lad full of energy but sweet as can be. The beer had to suit its namesake so we made a beer with an alcohol kick that’s backed up with a smooth hazelnut flavor. MaXXimus Brown is our second fall seasonal release.

Kolsch style brewed with sweet cherries. Rich smooth flavor.

Guinness is an Irish dry stout. A light-bodied stout that is enjoyably smooth and very easy to drink.

Oh, you're a certified Cicerone? That's cool. After you drink this, you'll be a certified JuiceWolf. This one is seriously over the top, forever hazy with intense peachy and citrus notes that will wash over you like a waterfall of flavor.

An easy-drinking wheat beer is light in color and body...perfect for the warmer weather. In crafting this fine ale, we add many pounds of real apricot fruit to create a "secondary fermentation." This creates a gentle wheat beer with just a hint of apricot flavor in the finish. A very drinkable, mildly fruity ale.

Cayuga Cruiser is our slightly tart and exceptionally refreshing Berliner-Weisse style ale. Mildly hazy in appearance and light in body, this beer delivers the perfect combination of elements resulting in supreme and satisfying drinkability. Whether you’re on a boat or in your backyard, this beer is the quintessential summer refresher.

A refreshing and light Pilsner style lager with a perfect balance of flavor, mouthfeel and finish. Light golden in color, Lakeside Lager features a subtle sweetness and a restrained hop character that lends a gentle floral quality and clean finish. Lakeside Lager is an easy drinking beer for an easy living lifestyle.

This delightful sour ale showcases bright raspberry fruit flavor with a unique and refreshing beer that strikes a perfect balance between tart and sweet.

Blood Orange Wheat debuted in our Beer Hall and it quickly became a fan favorite. This German-style radler is fruit forward, juicy and bloody refreshing. Lean back and enjoy!

Fruit Salad is our ever evolving kettle sour ale that is brewed and aged on locally harvested fruit. The wort is kettle soured for up to 48 hours to reach the perfect amount of tartness and then is fruited in both the brewing and fermentation process. This is our flagship kettle sour and is available during different parts through out the year. Fruit Salad, Yummy Yummy!

This skillfully crafted Bohemian Style Pilsner is brewed with German noble hops and floor malted German pilsner malt. Naturally carbonated unfiltered and thirst quenching.

This American Pale Ale is hopped with Citra, Cascade and Columbus. Moderate bitterness with fruity and dank hop flavors.

Hoppy American IPA with notes of overripe berries and earthy undertones.

This titanic, immensely viscous stout is loaded with inimitable flavors of chocolate-covered caramel and coffee and hide a hefty 65 IBUs underneath the smooth blanket of malt. It is made with enormous amounts of two-row malt, chocolate malt, roasted barley, flaked oats and hops.

Double Dry Hopped version of our 7.0% IPA brewed with Citra, Centennial, and Simcoe.

Palm trees are dangerous for humans to climb. That’s why we at Resurgence have taken it upon ourselves to bring you this Coconut Porter in a can. There is no climbing required – just reach into your refrigerator, relax in your finest recliner and dream of the warm, sunny days while you taste the rich chocolate, hints of brown sugar and coconut from this robust porter.

Our flagship IPA is brewed and dry hopped in a West Coast manner. The hops give this beer huge aromas of citrus and grapefruit, with notes of pine and resin. Finishes smooth with a touch of awesomeness.

Saranac Blueberry Blonde Ale is a traditional blonde ale with a kick of juicy blueberry. You'll notice a light golden haze from wheat malt and oats and a low hop bitterness, which really shows off the fruit. With a medium-light body and fresh blueberry flavor, we're sure we've captured refreshment!

2017 Gold Medal, 2018 Bronze Medal Winner of the New York State Craft Beer Competition in the Amber/Red Category. A bit sweet, with a lightly hopped tea-like flavor. This Irish Red Ale is easy to please. Look for well-rounded and balanced flavors, and a pleasant toasted malt character. A drying finish is common.

THE REDEFINITION OF THE SESSION IPA. Orange zest, pine resin and tropical lupulin beauty that easily rivals much bigger IPAs, with a substantially full, soft malt body that compliments but doesn’t interfere with the hop attack. When you want the push, weight, and attack of a much heavier (I)IPA but need to be productive tomorrow – One of our proudest accomplishments.

We've got a fever. And there is only one cure: a lusciously creamy, slightly sweet Stout that sits atop a chocolate and roast malt base that will rock all night long.

Let your instincts take over. Channel your inner beast. When our brewmaster pulls a fresh beer off the canning line he brings everyone close to crack it open and inhale the instantaneous aroma explosion. It’s ritualistic. This sort of obsession led to vision quests in Pacific Northwest hop fields, not to mention years of maniacal recipe modification on a small scale. Embrace your inner HOOTIE and fly silently into the night! Features Direct-sourced Idaho 7, El Dorado, and Amarillo hops, along with Galaxy hops from Australia

The classic German lager with an added touch of Cedarvale maple syrup added post fermentation.

An American style blonde ale on the lighter side. Brewed with NYS malts and Cascade hops.

An explosively unfiltered IPA, golden in color. Bursting with citrus flavor that balances with a touch of bitterness on the finish.

Hazy, juicy, and florally aromatic with absurd amounts of fruity and resinous hops back by slight malty sweetness.

Barley, oats, and milk sugar boil and twirl together with fruity, tropical hops only to mingle and cool with - of course- more hops. The mixture is then conditioned and finished with vanilla. Enjoy a bursting aroma, a creamy mouthfeel and a rich flavor of citrus, tropical and stone fruit with vanilla.

Stella Artois is one of the world’s best-selling beers and is enjoyed in more than 80 countries. Its full, characteristic flavour and high quality is assured through a superior brewing process and by using the finest ingredients available.

** NYS Farm Beer brewed with 63% NYS Malt, 81% NYS Hops **

Fruity, dank, juicy, low bitterness

An updated version of Thin Man’s Buffalo Pills, brewed for tailgating and/or watching the Buffalo Bills from the confines of your couch.

Brewed with copious amounts of Australian Galaxy hops and flaked oats. Hazy AF with tons of peach, pineapple and orange.

For this batch we did a super refreshing combo of raspberry & lemonade. A perfectly tart and enjoyable summer crusher.

IPA with Galaxy, Galaxy, Galaxy

Well, I told you that if we actually found a way to make our Lt. Dan IPA even better, we would can it. And I am a man of my word. But if you think for a second that I am calling the beer "Lt. Dan," you got another thing comin'. It’s Double Dan. A softer, slightly sweeter side of our “flagship” IPA. You could say the brewers have given it...new legs... A

This IPA is packed full of some of the most delicious hops in America. The intensely tropical and citrusy aroma is balanced by an almost light-medium bodied mouthfeel and a bitterness that completes the overall experience. This beer entices you to smell it before every sip. The relatively simple grain bill is meant to showcase what these hops can do.