A full-bodied double mash stout with soft espresso-like texture. Whole cacao nibs deliver a chocolate backbone and cold pressed coffee adds another layer of complexity stout.

We crushed this with a big charge of Strata along with compliments of Citra and Citra Cryo. Super ripe fruits and a hazy bright Orange color, you’ll feel like it’s your morning glass of OJ.

A privilege to some, a secret to most. West Coast - Style IPA brewed with Cashmere, Cascade, Citra, Comet, Chinook & Idaho 7. Dank. Tropical. Floral. Delicious.

NEIPA Dry hopped exclusively with Citra hops which results in a seriously dank citrus aroma. An extra soft and creamy mouthfeel that has become the Beer Tree Standard. Slight sweetness and faint bitterness round out this juicy fresh squeezed experience.

Raspberry wheat ale brewed with NYS Craft Malt and Willet Hop & Grain Hops.

Berry Vision is a radiant sour ale bursting with blueberry and raspberry aroma and flavor. Brewed with oats, Mosaic hops, and finished with lactose.

Hayburner is a luscious and citrusy IPA, with primary notes of orange, melon, grapefruit, and a slightly earthy finish. It packs a firm bitterness but remains balanced by abundant late hop additions and a soft, airy malt base.

This bright, slightly fruity, and very hoppy golden ale features old-world American and German hops. Low Bridge has impressive depth of flavor, yet is also extremely drinkable and will always serve you well, whether savoring it with a fine meal or while traveling to a far away town. Everybody down!

This hoppy, farmhouse style ale has a champagne like effervescence with a crisp but light on the tongue finish. Similar to the Belgian Saison style , this beer serves well as an aperitif. Hennepin has a majestic golden hue. The style is called Grisette or farm house and is considered to be in the domain of the Belgian Saisons.

Rare Vos is flemmish for "Sly Fox," and the name of one of Brussels’ great cafes. It has a sweetly fruity malt character and yeasty spiciness.

A traditional Belgian-style wheat ale with whispers of sweet orange and a touch of tart lemon. Soft and seductive.

Double IPA. Our nose gets grapefruit pith and white grape followed by a face hole full of passion fruit, spicy tangerine rind and caramelized sugar from the extended boil. #stayfuzzy

This copper colored amber is full bodied with a clean malt balance. Hopped up with Cascade, Chinook, and Nugget hops.

Infused with Bolivian Dark Blend from Finger Lakes Coffee Roasters (Fair Trade/Organic) Cold Brew. Rich Coffee on the nose. Delicate roasty notes blend with rich malts on the palate.

Mild bitterness from Cascade hops, then dry hopped with Chinook and Cascade hops for a citrus aroma.

A delicious stout brewed with oats, rye and plenty of chocolate malt. Bittered with estate nugget and chinook hops.

Firehouse Pale Ale was inspired by the 1914 Cortland Firehouse which is located across the road from the brewery. The beer pours a gold color with a frothy white head with a noticable Cascade hop aroma. The taste is smooth and slightly malty, with just enough hop flavors to make it light and clean. A great everyday drinking Pale Ale.

Very malty, complex flavours with hints of dark chocolate.

A refreshing beer any time of the year! A light golden brew that starts out with Canadian 2 row barley, White wheat, and noble German Hops. Then we add just the right amount of blueberry to give a great flavor and aroma.

A dangerously drinkable Double IPA. Double Jack opens up with bright grapefruit and tangerine American hop aromas. Beautifully crafted undertones of stone fruit are revealed upon first sip, followed by the essence of blue basil and pine. A sturdy pale and crystal malt backbone brings balance to high hop intensity. Complex and aggressively hopped, and flawlessly balanced.

Brewed with maize, this lawnmower beer is completely crushable with low bitterness & dry finish

Malt focused with toffee notes will have you dancing an Irish jig.

Canadian Breakfast Stout is an Imperial Stout brewed with a blend of coffees and imported chocolates, then aged in spent bourbon barrels that have most recently been aging pure Michigan maple syrup.

We unraveled some of our favorite American hops to get to the juicy goodness inside. Dry hopped with traditional hop pellets along with lupulin powder, an innovative hop product that separates lupulin from the hop flower, Unraveled IPA is incredibly flavorful and aromatic. Wheat and oats form a smooth backdrop to carry all those wonderful hop characteristics, while the pour is beautifully clear.

Our take on the 16th century German legend has turned out to be a legend in its own right. For every spring since 1951, our brewery has carefully crafted and lagered Genesee Bock Beer. The result is an exceptionally hearty, full-flavored beer with a slight malty finish—and a perfect way to celebrate the snow melt.

A complex IPA that delivers on many levels. The simplicity of the grain bill allows the hops to really shine. Tropical fruits and lemon on the nose with a spicy finish that tickles your taste buds.

Full bodied and dark with hints of chocolate and toffee, the addition of local Perle and Fuggle hops helps balance this beer to a smooth yet robust finish.

Named after a wailing, shrouded spirit from Irish mythology, this brew is hauntingly delicious! Poured on nitro, we brewed this beer with flaked oats + 20 lbs. of Ithaca Coffee Co.’s whole bean Red Rooster Espresso added after fermentation to create a smooth, dark stout with deep notes of roasted coffee and tobacco.

American Pilsner brewed with New York state grown malt and Liberty and Saphir hops for a floral and herbal aroma, with subtle spicy hop notes. Mineral like yeast and a crisp cracker malt character with a light bready finish.

An easy-drinking wheat beer is light in color and body...perfect for the warmer weather. In crafting this fine ale, we add many pounds of real apricot fruit to create a "secondary fermentation." This creates a gentle wheat beer with just a hint of apricot flavor in the finish. A very drinkable, mildly fruity ale.

Porter brewed with cocoa nibs.

A refreshing and light Pilsner style lager with a perfect balance of flavor, mouthfeel and finish. Light golden in color, Lakeside Lager features a subtle sweetness and a restrained hop character that lends a gentle floral quality and clean finish. Lakeside Lager is an easy drinking beer for an easy living lifestyle.

Blood Orange Wheat debuted in our Beer Hall and it quickly became a fan favorite. This German-style radler is fruit forward, juicy and bloody refreshing. Lean back and enjoy!

An American Light Lager with Flaked Corn and NYS Base Malt. Lagered to refreshing perfection.

Not like any other IPA you will find in the Finger Lakes. We highlight our favorite locally grown hops in this East Coast IPA. A beautiful golden body with a touch of sweetness from honey malt, the Chinook and Cascade hops pack all the flavor and aroma a hop head requires.

Fruit Salad is our ever evolving kettle sour ale that is brewed and aged on locally harvested fruit. The wort is kettle soured for up to 48 hours to reach the perfect amount of tartness and then is fruited in both the brewing and fermentation process. This is our flagship kettle sour and is available during different parts through out the year. Fruit Salad, Yummy Yummy!

Gentlemen are not the only people who can drink this delicious beer! This medium bodied Extra Special Bitter has a nose of biscuity sweetness and pecans. The LG finishes with a well-balanced bitterness from the East Kent Goldings hops. Super smooth and easy going like a London Gentleman should be, this will easily become a personal favorite.

Imperial IPA generously hopped with Citra, Centennial, and Chinook.

This skillfully crafted Bohemian Style Pilsner is brewed with German noble hops and floor malted German pilsner malt. Naturally carbonated unfiltered and thirst quenching.

This American Pale Ale is hopped with Citra, Cascade and Columbus. Moderate bitterness with fruity and dank hop flavors.

Oat IPA with Citra, Centennial, and Simcoe

The CitMo IPA is an East Coast-style IPA with the bright, citrusy flavor we've come to know from our favorites. It finishes with a warm spice, some grapefruit and that bright citrus from those two hop varietals.

This Double IPA immediately hits you with a huge aromatic of white peach, citrus orange, and sweet pineapple. It has a soft full body with juicy grapefruit and papaya flavors. Finishes clean and deceptively light for its 8.4% alcohol content.

Our flagship IPA is brewed and dry hopped in a West Coast manner. The hops give this beer huge aromas of citrus and grapefruit, with notes of pine and resin. Finishes smooth with a touch of awesomeness.

A little spicy. A little sessiony. Good for a quarantine.

2017 Gold Medal, 2018 Bronze Medal Winner of the New York State Craft Beer Competition in the Amber/Red Category. A bit sweet, with a lightly hopped tea-like flavor. This Irish Red Ale is easy to please. Look for well-rounded and balanced flavors, and a pleasant toasted malt character. A drying finish is common.

Narwhal Imperial Stout is inspired by the mysterious creature that thrives in the deepest fathoms of the frigid Arctic Ocean. Featuring incredible depth of malt flavor, rich with notes of espresso, baker’s cocoa, roasted grain and a light hint of smoke, Narwhal is a massive malt-forward monster. Aggressive but refined with a velvety smooth body and decadent finish, Narwhal will age in the bottle for years to come.

Let your instincts take over. Channel your inner beast. When our brewmaster pulls a fresh beer off the canning line he brings everyone close to crack it open and inhale the instantaneous aroma explosion. It’s ritualistic. This sort of obsession led to vision quests in Pacific Northwest hop fields, not to mention years of maniacal recipe modification on a small scale. Embrace your inner HOOTIE and fly silently into the night! Features Direct-sourced Idaho 7, El Dorado, and Amarillo hops, along with Galaxy hops from Australia

A playful Banana Bread delight, classic german style hefeweizen.

An American style blonde ale on the lighter side. Brewed with NYS malts and Cascade hops.

Forever Rotating Magenta is the latest installment of our small batch rotational IPA series. FR 2 features dry hopping with one of our all time favorite hops, Citra! We also took away the bittering addition of Columbus and moved it to dry hopping. This switch allows for a fruity hop flavor upfront followed by a clean subtle dankness in the finish. FR 2 blends new school technique with an old school flare. Hazy.

The latest stop on our Double IPA adventure takes the grain bill of, Brain Bender, leaving out the lactose, and features a blend of some of our favorite hops, old and new. We gave this one a healthy sprinkle of Sabro and Mosaic, resulting in serious notes of coconut, pineapple core, and just a slight hint of bergamot orange. If you’re jonesin’ for a Pina Colada, this is the beer for you.

Hazy, juicy, and florally aromatic with absurd amounts of fruity and resinous hops back by slight malty sweetness.

Brewed with a ludicrous amount of Simcoe & Mosaic, Diplomatic Immunity is popping with flavors and aromas of peach, melon and strawberry. Flaked oats and malted wheat provide a smooth body.

Floral, with notes of peach and other fruits. Rich, soft mouthfeel, and warming alcohol.

Our 23rd customer collab. A milkshake IPA with vanilla, lactose, pineapple and passion fruit. Dry hopped with Galaxy and Pekko.

This IPA is packed full of some of the most delicious hops in America. The intensely tropical and citrusy aroma is balanced by an almost light-medium bodied mouthfeel and a bitterness that completes the overall experience. This beer entices you to smell it before every sip. The relatively simple grain bill is meant to showcase what these hops can do.